Dinner Knives

26 products

Different Types of Dinner Knives

One of the first things you are going to have to decide on is which style and type of dinner knives to purchase. For instance, if you are more into pocket knives then you will want something that is not too bulky or heavy. There are many options for this type of knife, and a lot of people will prefer a pocket knife to a folding knife. The blade needs to be durable and strong, as well as being able to be used in a wide variety of gripping styles.

 

If you are more of a traditional cook, you are going to prefer a fixed blade. The fixed blade is similar to many of the pocket knives, but it can also be used as a carving knife and for slicing meat. Some people like to use these types of knives when making pot roasts or roasting hamburgers. Some people are even opting for these knives to cook with when making breads and other baked goods. You can find these knives made of a variety of materials, including wood and carbon. For durability there is carbon steel, but for style there is probably nothing better than the high quality steel.

 

There are two different styles of chef knives. There are ones made for the steak knife. These knives will usually have a thicker tip, and the finger can fit into the gap between the point and the handle, so that you can control the knife more easily. The steak knives also usually have a thumb hole to allow for the user's thumb to fit into and manipulate the steak knife. The tip on these knives tend to be a little bit longer than the blades, but for some people they find that this makes controlling the knife much easier.

 

Folding knives are an option you may wish to consider. These types of knives are not actually used for cutting actual food, but rather they are used to cook food in. These knives are made up of a knife guard and then a piece of material that folds down inside the handle of the knife. This allows the knife to be used much like a pocket knife when it is folded up to carry it in your pocket or other small space.

 

Most chef knives will come in three sizes. These sizes are small, medium and large. Some of the most commonly used cutlery in the kitchen are steak knives, pen knives, serrated knives, Japanese cutlery and filet knives.

 

A corkscrew is a tool you often see used in wine, beer and other alcoholic beverages. It is a tool that is used to open bottles of liquor. Wine cutlery also uses corkscrews. Many of these corkscrews are made out of metal and have a handle on one end that fits over the cork and has a metal strip or spike on the other end to hold the cork once it is released.

 

Steak knives are a type of knife that is double edged. They can be used to cut vegetables and fruits, and they can also be used to pull steak off different types of meat. While a steak knife is normally made out of a standard knife steel, there are some blades made from a special type of steel called masahagane. This metal is very strong and durable, but is rarely used in cooking because the blade tends to get too sharp quickly.

 

Knives are an important part of almost any household. From the knives used to eat at home to the ones used in the restaurant, they can be found in just about every home. Many people prefer to purchase their cutlery separately, but if you are going to buy anything for yourself or as gifts, it's a good idea to consider purchasing a set. These sets will usually contain more than just the cutlery, which makes them easier to shop for. You'll also be able to get discounts, both online and at local stores.